Friday, 22 June 2012

How to make fondant roses...

Yesterday I made super tasty chocolate cake with chocolate ganache - AND fondant red roses.


Now, this was my first time making fondant roses and, well, I'm indifferent to them. Not indifferent to fondant roses, but indifferent to my fondant roses. I think they're... all right. But with time and practice I hope to become a fondant rose expert. Because that's totally a thing. The interwebs will award me a plaque in fondant rose making and I'll hang it proudly on my wall.

I shouldn't have had chocolate cake for breakfast. 

Anyway, I guess what I'm trying to say is that these fondant roses are a great place to start for beginners - like me :) They're simple to make but very effective.

Here's how to make them...

These simple fondant roses make for a perdy cake accessory, and if you're after a sugar fix they'll definitely do the trick :)

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